Pull Behind BBQ Smoker 250 Gallon with 3500lb Axle – Premium with Charkettle
Engineered for elite-tier pitmasters and commercial catering, this 250-Gallon Pull-Behind Smoker is a high-integrity thermal architecture designed to deliver a consistent laminar flow of blue smoke. Supported by a ruggedized 3,500 lb Axle, this mobile rig features an integrated Charkettle a precision mechanical handshake between a traditional offset smoker and a high-heat charcoal grill. The 250-gallon main chamber serves as a thermal force multiplier, providing the massive ‘intake’ capacity required for high-volume brisket and rib production. Built to neutralize the ‘abuse’ of long-haul transit and 24-hour cook cycles, this premium rig ensures the Max. Pressure performance and Long Life required for a professional BBQ operation.
Features:
The 250-Gallon Pull-Behind BBQ Smoker with Charkettle is engineered for pitmasters, caterers, and BBQ professionals who want both versatility and performance. Built with rugged 7-gauge steel and premium Dexter components, this smoker combines superior heat retention, smooth towing, and the added flexibility of a front-mounted Charkettle for direct grilling. Perfect for catering events, competitions, and large backyard cookouts.
Heavy-Duty Dexter Axle:
- Equipped with a single greaseable 3,500 lb. Dexter axle for dependable strength and smooth towing.
Built with heavy-duty shackle links, coated U-bolts, and quality leaf springs for long-lasting performance under heavy loads.
Large 250-Gallon Barrel:
- Constructed from 7-gauge steel for outstanding heat retention and even temperature distribution.
Features dual smoker stacks for improved smoke flow and balanced heat circulation.
Generous Cooking Capacity:
- Two-tier cooking area with (2) racks for simultaneous smoking of multiple meats.
- Bottom trays measure 22″ x 30″, top trays 22″ x 22″.
Barrel dimensions: 63″ L x 30″ round, offering ample space for briskets, ribs, and more.
Firebox & Warming Box:
- Firebox measures 29″ L x 24″ W x 13″ H with a 4″ air intake for precise airflow control and efficient burning.
Warming box measures 24″ W x 29″ D x 13″ H to keep food hot and ready to serve.
Integrated Charkettle:
Round Charkettle mounted on the front tongue allows for direct charcoal grilling, adding versatility for searing or smaller cooks.
Precision Monitoring & Safety:
- (3) pre-threaded gauge ports fitted with SLE smoker gauges for accurate temperature tracking.
- De-Sta-Co toggle clamps ensure lids remain securely sealed during cooking.
2″ grease drain simplifies cleanup and maintenance.
Superior Ventilation & Exhaust System:
Dual 4″ smoke outlets provide smooth airflow and consistent smoke distribution for perfectly even results.
Wood Storage Cage:
64″ x 17.5″ storage area keeps firewood conveniently accessible throughout long smoking sessions.







