The Ole Hickory SSG smoker is a front-loading rotisserie pit offering 52.5 square feet of cooking surface, a practical, well-sized production cooker for restaurants and caterers that want strong capacity with the convenience of front access. With 15 rotating racks and the brand’s patented convection, it balances output and footprint for a steady, growing operation.
The SSG carries 15 racks at 12″ x 42″ for 52.5 square feet of surface, loaded from the front so it tucks into a line or against a wall. The build is pure Ole Hickory: heavy-duty 12-gauge welded steel inside, a 22-gauge stainless exterior, and mineral-wool insulation rated to 1,200 degrees. A 65,000 BTU burner with electronic ignition runs on propane or natural gas, and a 1/4 HP convection motor with a 10-inch fan keeps heat and smoke even across every rack, with a thermostat range of 100 to 325 degrees and an upper-limit safety switch. It is built and backed by Ole Hickory Pits in Missouri.
The SSG hits the capacity most growing barbecue businesses actually need: enough rack to run lunch service and prep catering at once, in a front-loading cabinet that fits real kitchens. You get the same welded construction, ETL approvals, and patented convection as the bigger models, sized sensibly for the room and the budget. Built to order, so reach out for current lead time. See the full range in our BBQ and smoker trailers collection.
Every smoker ships new, with free shipping across the United States and no hidden freight charges at checkout. Order online today and add a right-sized front-loading Ole Hickory pit to your kitchen.
Ole Hickory Pits SSG Smoker — ... $18,174.96
