Used Commercial Soft Serve Ice Cream Machine — Twin-Twist, Up to 300 Cones/Hour

This used commercial soft serve ice cream machine serves silky soft serve in seconds, with a twin-twist system that pours two flavors separately or swirled together. It produces up to 300 cones per hour, which is enough for restaurants, dessert bars, cafes, food trucks, and high-traffic kiosks.

Built for steady volume

The compact cabinet fits small shops and mobile setups, while an air-cooled compressor keeps energy use down during long service hours. The stainless-steel body wipes down quickly, and a digital touchscreen shows real-time performance so staff can keep output consistent through a rush.

Best for dessert bars, cafes, and food trucks

Soft serve is one of the highest-margin items a food business can add, and this machine is sized for shops and mobile vendors that want quality without a large footprint. The twin-twist option lets you sell two flavors or a swirl from one unit, which widens your menu without a second machine.

Operation and care

The touchscreen and stainless build keep daily operation simple: set the texture, watch the display, and wipe down between shifts. Air cooling means you do not need a water line, so placement is flexible across indoor and covered outdoor spots.

Why buy a used commercial soft serve ice cream machine

A used unit gets you into soft serve for far less than new, with the same speed and twin-twist flexibility. This machine was tested and is ready to plug in and start serving.

Delivery, warranty, and support

Ships free across the contiguous US, with a Vendo Fleet warranty and US-based support.

Soft serve machine questions

How many cones per hour?

Up to 300, depending on mix and ambient temperature.

Does it do two flavors?

Yes, the twin-twist system pours two flavors or a swirl.

Does it need a water line?

No, it is air-cooled, so it only needs power.

See more ice cream vending machines at Vendo Fleet, or learn about the vending industry from NAMA.