SaniServ 424 Ice Cream Machine

The SaniServ 424 ice cream machine is a high-capacity twin-flavor floor model designed for busy foodservice operators. Proudly made in the USA, this dual-barrel unit produces up to 840 cones per hour with smooth, consistent results, and its dual-barrel design serves two distinct flavors, such as vanilla and chocolate, at the same time.

Why the SaniServ 424 ice cream machine handles peak hours

Capacity and consistency are the strengths. Each barrel produces seven four-ounce servings per minute and is fed by a 20-quart hopper, for 40 quarts total, ensuring uninterrupted service through rushes. The AccuFreeze system maintains precise temperature control for creamy, uniform texture, so quality stays high even when demand peaks.

Best suited for

• Busy ice cream and dessert shops
• High-volume foodservice operators
• Cafeterias and catering kitchens
• Sites needing two flavors at once

Because it serves two flavors at high volume with steady temperature control, it keeps lines moving and texture consistent during the busiest hours.

Condition, delivery, and support

This inspected used machine is backed by a Vendo Fleet warranty and US-based support, with free delivery across the contiguous United States. We can advise on placement and power before it ships.

Frequently asked questions

How many cones per hour? Up to 840, with two flavors served at once.

How big are the hoppers? 20 quarts per barrel, 40 quarts total.

For high-volume soft serve, this twin-flavor floor model delivers speed, capacity, and consistent, creamy texture.

Browse more ice cream machines or read about the manufacturer at SaniServ.